Ingredients
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12 ounces frozen mango chunks
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8 ounces frozen sliced strawberries
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1 tablespoon lime juice
Directions
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Place 12 ounces mango, 8 ounces strawberries and 1 tablespoon lime juice in a food processor; process for 1 to 2 minutes. Stop the processor and scrape down the sides. Continue processing until smooth, an additional 2 to 3 minutes, adding up to 1/2 cup water to help process the fruit, if necessary.
