Ingredients
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1 English cucumber, 1/2 cup grated and 1 1/2 cups finely diced
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3/4 cup plain whole milk Greek yogurt
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6 tablespoons fresh lemon juice
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1/4 cup chopped fresh dill, plus more for garnish
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1/4 cup mayonnaise
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1 1/2 tablespoons extra-virgin olive oil
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1 teaspoon grated garlic
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3/4 teaspoon freshly ground black pepper
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3/4 teaspoon kosher salt
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4 cups shredded rotisserie chicken
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4 ounces feta cheese, crumbled
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3/4 cup diced red onion
Directions
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Gather all ingredients.
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Place 1/2 cup grated cucumber between 2 paper towels, and gently squeeze to remove excess moisture. Transfer to a large bowl.
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Add yogurt, lemon juice, dill, mayonnaise, oil, garlic, pepper, and salt to bowl with cucumber and stir until fully combined.
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Fold in chicken, feta, onion, and 1 1/2 cups diced cucumber until evenly coated; garnish with additional dill.
