Ingredients
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2 cups old-fashioned rolled oats
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2 cups unsweetened almond milk
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2 cups chopped unpeeled Granny Smith apples, divided
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1 cup unsweetened applesauce
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2 tablespoons caramel sauce, divided
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1 tablespoon plus 1 teaspoon chia seeds
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2 teaspoons vanilla extract
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2 teaspoons honey
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Chopped roasted peanuts, honey-roasted peanuts or glazed walnuts (optional)
Directions
- Stir oats, almond milk, 1 cup apples, applesauce, 1 tablespoon caramel sauce, chia seeds, vanilla and honey together in a medium bowl until evenly combined.
- Spoon 1 cup of the mixture into each of 4 (8-oz.) jars. Cover and refrigerate for at least 8 hours or up to 4 days.
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To serve, top each jar with 1/4 cup apples and drizzle with 3/4 teaspoon caramel sauce. Sprinkle with crushed nuts, if desired.
