Ingredients
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1 ½ cups white sugar
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½ cup butter, softened
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3 bananas, mashed
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2 large eggs
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2 cups all-purpose flour
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⅓ cup sour milk
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1 teaspoon vanilla extract
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½ teaspoon baking soda
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¼ teaspoon salt
Directions
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Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8x4-inch loaf pan.
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Combine sugar, butter, bananas, and eggs in a large mixing bowl. Add in flour, milk, vanilla, baking soda, and salt; beat well. Pour batter into the prepared pan.
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Bake in the preheated oven until a toothpick inserted into the center of the loaf comes out clean, about 60 minutes.
