Ingredients
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½ cup old-fashioned oats
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1 cup skim milk
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¼ cup nonfat plain Greek yogurt
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¼ cup chopped apple
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1 tablespoon walnuts, toasted if desired
Directions
- Combine oats and milk in a small saucepan. Bring just to a boil over high heat; then reduce the heat to medium and cook, stirring frequently, until the oats are tender and creamy, 4 to 5 minutes. Remove from the heat, cover and let stand for 2 minutes. Serve topped with yogurt, apple and walnuts.
