Ingredients
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2 (10 inch) flour tortillas
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2 tablespoons prepared pesto
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1 stick mozzarella string cheese
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2 slices deli-smoked turkey breast
Directions
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Lay tortillas on a clean work surface; spread 1 tablespoon pesto over each tortilla, leaving a small boarder around edges. Peel cheese apart in thin layers; divide between tortillas in a single layer. Place 1 slice turkey over cheese.
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Fold each tortilla in half, creating a half moon shape. Press to flatten. Fold right half over to middle and fold left half over to middle, creating an envelope shape. Press to flatten again.
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Place quesadillas into toaster slots. Set toaster to medium heat; toast for about 3 minutes. Carefully remove quesadillas; flip around in slots. Toast 2 minutes more.
