Ingredients
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1 (3.4 ounce) package instant butterscotch pudding mix
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1 cup milk
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1 (6 ounce) package whipped cream topping (such as Cool Whip®)
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6 chocolate-coated caramel-peanut nougat candy bars (such as Snickers®), cut into bite-size pieces
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3 Granny Smith apples - peeled, cored, and cut into bite-size pieces
Directions
- Whisk butterscotch pudding mix into milk in a bowl until dissolved.
- Stir whipped cream topping into pudding mixture.
- Fold the candy bar pieces into the pudding mixture.
- Fold the apples into the pudding mixture.
- Serve and enjoy.
