Cucumber Turkey Sub Sandwich

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Ingredients

  • 1 large cucumber, peeled

  • 2 teaspoons yellow or brown deli mustard

  • 2 teaspoons mayonnaise

  • 2 ounces sliced deli turkey breast

  • 1 slice Cheddar cheese or Swiss cheese (about 1/2 ounce)

  • 3 thin slices tomato

  • 1 thin slice white or red onion

  • Ground pepper to taste

Directions

  1. Cut cucumber in half lengthwise and scoop out the seeds. Lay the cucumber halves cut-side up on a work surface. Spread mustard and mayonnaise on the cut side of the cucumber halves. Layer turkey and cheese on the cucumber. Top with tomato and onion; sprinkle with pepper. Close the sandwich; cut in half before serving.