Red White and Blueberry Fruit Salad

featured-image

Ingredients

  • 1 pint strawberries, hulled and quartered

  • 1 pint blueberries

  • ½ cup white sugar

  • 2 tablespoons lemon juice

  • 4 bananas

Directions

  1. Combine strawberries and blueberries in a large bowl. Sprinkle with sugar and lemon juice; toss lightly. Refrigerate until cold, at least 30 minutes.

  2. About 30 minutes before serving, cut bananas into 3/4-inch-thick slices; toss with berries until evenly distributed.