Ingredients
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1 pound cooked shrimp - peeled, deveined, and chopped
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4 hard-cooked eggs, chopped
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4 tablespoons mayonnaise
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1 teaspoon Dijon mustard
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1 sprig chopped fresh dill
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4 leaves green leaf lettuce
Directions
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In a medium bowl, mix together shrimp, eggs, mayonnaise, mustard, and dill. Spoon onto lettuce leaves to serve.
