Ingredients
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1 bunch fresh spinach
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1 cup sliced fresh strawberries
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½ cup crumbled Gorgonzola cheese
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½ cup raw pecans
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¼ cup balsamic vinegar
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2 tablespoons honey
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½ cup olive oil
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salt and ground black pepper to taste
Directions
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Combine spinach, strawberries, Gorgonzola cheese, and pecans in a large bowl.
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Stir together balsamic vinegar and honey in a medium bowl; slowly stream in olive oil while whisking continuously. Season with salt and pepper.
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Drizzle dressing over spinach mixture just before serving.
