Ingredients
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¼ cup mayonnaise
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3 tablespoons chopped dill pickle
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2 teaspoons whole-grain mustard
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8 large green-leaf lettuce leaves
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12 ounces sliced deli turkey
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4 ounces sliced deli sharp Cheddar cheese
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8 slices tomato
Directions
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Stir mayonnaise, pickle and mustard together in a small bowl.
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Overlap 2 lettuce leaves on a clean cutting board. Spread a generous 1 tablespoon of the mayonnaise mixture over the lettuce. Top with 3 ounces turkey, 1 ounce cheese and 2 tomato slices. Roll into a wrap, then cut in half. Repeat with the remaining ingredients.
