This ground turkey dip is the most asked-for recipe ever. Enjoyed it at a party, and ever since it's all I take when I'm asked to bring something. Serve with scoop-style tortilla chips (such as Tostitos®) or pita bread cut into eighths.
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I created this recipe and it was instantly my husband's favorite football season dip!
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Oktoberfest is a wonderful time of year, and I made these appetizers to highlight what reminds me of Königsberger Klopse, dressed up with Black Forest speck. If you can't find speck (a German dry cured bacon), prosciutto is the next closest substitute. Feel free to serve with senf (German mustard) und weissbier (wheat beer). Prost!
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Serve these hand-held biscuit cups as a snack for game day, or as an easy family main dish.
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Wontons with a turkey, cranberry, and almond filling.
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Bite-sized meatballs served with a spicy, creamy salsa dip. Makes enough for a party!
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These savory and moist turkey meatballs get a little crunch from water chestnuts that will have people asking 'what is that?' The apple-mustard sauce has the perfect balance between savory and sweet.
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Tired of the same old turkey sandwich? Try these unique and fun egg rolls to use up the abundance of leftover turkey and fixings.
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Easy wrap recipe. Great for snacks. Customize until your heart's content. This recipe is forgiving. I eyeballed everything until it was how I wanted it, so these measurements aren't exact. Can't wait to hear what modifications everyone comes up with.
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Repurpose Thanksgiving leftovers into a great football snack!
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Toaster quesadillas are all the rage and are simple to make once you get the hang of it. The key is not to overstuff them. They need to be as flat as possible so they don't get stuck in the toaster slots. This recipe feature turkey and pesto.
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VOSKOS® Nonfat Honey Greek Yogurt adds a hint of sweet to these lean meatballs dressed up with marmalade barbecue sauce. For easy shaping, use a small scoop to form the meatballs, then bake them off in the oven. To party with ease, transfer meatballs and sauce to a slow cooker set on warm or low heat setting to serve. Serve with crunchy pretzel sticks as a fun substitute for wooden picks.
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Cretons are an old French Canadian recipe. It was made with lots of lard and pork. This light version will be a delightful surprise. Spread on your favorite bread or crackers.
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This is a easy, wonderful, light yet filling meal with turkey or beef, rice and fresh veggies! Fun to eat! You will need at least eight 10-inch bamboo skewers for cooking the meat.
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An awesome and easy ground turkey dip. Serve with tortilla chips.
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Wow your holiday guests this year with these festive spicy turkey and cranberry pinwheels. Roll turkey, cheese, and cranberry salsa together to create colorful and delicious finger food. This recipe can easily be halved.
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This turkey lettuce wraps with shiitake mushrooms recipe is very versatile. Try serving the filling on flour tortillas with hoisin sauce for a moo shoo type dish — or use it to top brown rice and veggies for rice bowls.
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These egg rolls are an easy way to repurpose your Thanksgiving leftovers in a fun and delicious way. Serve with additional turkey gravy for dipping.
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I made this the day after Christmas to use up the leftovers in my fridge and the in-laws LOVED it. It takes a bit of prep time, but it's quite easy. You may even want to try a little cilantro in the cranberry salsa.
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These bacon-wrapped bundles of deliciousness are served with a sweet teriyaki sauce, and perfect for your game day tailgate or homegate celebrations. Serve with additional teriyaki sauce for dipping.
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