Vegetarian Shepherds Pies
These mini vegetarian shepherd's pies feature lentils, carrot and corn, crowned with a velvety mashed potato topping. The recipe can also be made in a broiler-safe casserole dish. Serve with a spinach salad with oranges, walnuts and red-wine vinaigrette. Read More
Garlic Lime Pork with Farro & Spinach
In this easy main dish recipe, pork chops are paired with farro and spinach in a zesty peanut butter-lime sauce. This one-skillet meal will be on the table in under 30 minutes and requires minimal cleanup. Read More
Roasted Gnocchi & Brussels Sprouts with Meyer Lemon Vinaigrette
In this quick vegetarian dinner recipe, you can skip boiling the gnocchi--they'll cook through while roasting on the sheet pan with the rest of the ingredients. If you can't find Meyer lemons, use 1 small regular lemon in Step 2 and use 4 teaspoons lemon juice and 2 teaspoons orange juice in Step 4. Read More
Sheet Pan Balsamic Parmesan Chicken & Vegetables
This flavorful dish—with the combination of balsamic vinegar and Parmesan cheese—is a great weeknight meal since it requires little legwork (and only one pan!). The marjoram adds a distinct earthy aroma. If you don't have marjoram in your spice arsenal, you can use dried oregano instead. Both have a woodsy flavor that complements the dish beautifully. Read More
Spanakopita Stuffed Peppers
These stuffed bell peppers have a filling inspired by the Greek spinach pie, spanakopita, but you don't have to worry about working with phyllo, so they're great for an easy vegetarian dinner. Read More
Spicy Shrimp Tacos
These spicy shrimp tacos owe their kick to a smoky chipotle shrimp seasoning blend. Cooling avocado and tangy pico de gallo round out the flavor. This vibrant, easy dinner comes together in a flash, making it perfect for busy weeknights. Read More
Roasted Root Vegetables with Goat Cheese Polenta
This is true healthy comfort food--a bowl of soft, creamy polenta topped with warm roasted vegetables infused with garlic and sage. Read More
Chicken & Zucchini Casserole
This baked chicken and zucchini casserole is creamy and hearty! The whole family will love this easy casserole—it's a great way to get the kids to eat their veggies. Read More
Honey Orange Glazed Chicken
These honey orange glazed chicken drumsticks are always a hit when I make them for parties and Boxing Day dinners because the chicken is always fall-off-the-bone juicy. People love the glaze — they always go for seconds! You may quarter 2 chickens if you aren't able to get legs from your butcher, but I find the legs are juicier and save money. Serve this dish with fragrant rice and dilled carrots or roasted asparagus. Read More
Air-Fried Peruvian Chicken Drumsticks with Green Crema
These air-fried Peruvian-style chicken drumsticks are served with a green crema made with spinach, lime, cilantro, and some jalapeño to kick the heat up a notch. Read More
Air Fryer Mini Margherita Pizzas
Broccoli will become your new go-to pizza topping once you try a bite of these mini pizzas. The florets turn crisp-tender in the air fryer and add color and nutrients to put a veggie-packed twist on a margherita pizza. Read More
Creamy Lemon Basil Chicken
This ultra-quick creamy lemon-basil chicken is bright and refreshing. Using whole lemon slices in the sauce gathers the essential oils from the rind plus the acidic punch from the flesh and adds more depth of flavor than juice and zest alone. Read More
Sheet Pan Zucchini Pizza
Fresh zucchini and lemon slices top this sheet-pan pizza. Whole lemon slices add bright flavor from the skin and rind as well as acidity from the flesh. Feta and fresh mozzarella cheese add a savory note and add balance to the rest of the flavors. Read More
Super Green Pasta
Pack in your veggies with this quick and easy green pasta. Plenty of kale and spinach transform into a vibrant green sauce once cooked and blended with basil, pine nuts and Parmesan cheese for a pesto-like flavor. Enjoy this easy vegetarian pasta as is, or add grilled chicken or white beans for a boost of protein. Read More
Copycat Sweetgreen Chicken Pesto Parm Bowl
Re-create a popular Sweetgreen menu item at home with this copycat grain bowl recipe. Quinoa provides staying power, thanks to its high fiber content, while chicken adds protein to keep you satisfied and nourished. Tossing the broccoli in hot sauce and crushed red pepper lends a spicy note to this flavorful bowl. Read More
Baked Ziti
From saucy noodles to melted cheese, this baked ziti recipe is comfort food at its finest. We like a 50-50 combination of ground beef and Italian turkey sausage, but you can use just 1 pound of either, if you prefer. Rather than using jarred meat sauce, making your own helps cut back on sodium. Fresh basil leaves finish this dish that the whole family will love. Read More
Banh Mi with Crispy Tofu
This Vietnamese sandwich is typically a combination of meat (usually pork) and vegetables, but our take here is plant-based and calls for crispy marinated tofu and a combination of fresh and pickled vegetables. A swipe of sriracha mayonnaise adds a layer of creamy richness. Don't be intimidated by the long ingredient list—all of the items are easy to find at well-stocked grocery stores and once you prep your ingredients, the sandwiches come together very easily. Read More
Spicy Buttermilk Chicken with Broccoli Raisin Slaw
Crispy, juicy and slightly spicy, these flavorful air-fryer chicken thighs have it all. A crunchy broccoli-raisin slaw makes for an easy side to pair with the chicken. If you like, serve the chicken with hot honey for a little sweet heat. Read More
Best Oven Baked Salmon
Lemon, fennel and dill impart delicious flavor in this easy baked salmon recipe. Baking the lemon slices releases the juices and essential oils from the rind. Serve with fingerling potatoes and asparagus, or enjoy with a simple salad. Read More
Air Fryer Tempura Artichoke Salad with Lemon Dill Dressing
Sneak more vegetables into your salad with these lightly battered artichoke "croutons." Use a vegetable peeler to shave long ribbons from asparagus stalks. Read More
Copycat Chick fil A Fried Cauliflower Sandwich
Tender cauliflower steaks replace the chicken in this flavorful replica of Chick-fil-A's sandwich. Marinating the cauliflower in buttermilk and pickle juice adds subtle tang while also tenderizing it before it gets pan-fried and baked. An easy sauce made from a combination of mayo, mustard and barbecue sauce tops this healthy cauliflower sandwich. Read More
Creamy Lemon Orzo with Spinach & Snap Peas
Think of this one-pot creamy lemon orzo with spinach and snap peas like a quick risotto that swaps orzo for rice. The orzo is cooked until just al dente, giving some texture to the dish. Snap peas are a great addition, but asparagus or another green veggie would work well too. Read More
Weeknight Lemon Chicken Skillet Dinner
A chicken dinner doesn’t get much easier, or more satisfying, than this. In just over half an hour, you can have a complete meal on the table that doesn’t require loads of dishes afterward. We call for tender haricots verts because they’re quick-cooking; traditional green beans likely won’t be tender enough after the brief cooking time. If that’s all you have on hand, steam them first, then add them to the pan for the final step. Serve this hearty chicken-and-potatoes dinner with a simple side salad to sneak in another serving of veggies. Read More
Slow Cooker Vegetable Soup
This vegetable soup fills you up, keeps you satisfied and is an easy way to eat more vegetables. Read More
Slow Cooker Spiced Lentil Soup with Vegetables
Spices often used in Moroccan cuisine like turmeric, cumin, cinnamon and black pepper give this soup complexity and deep flavor. Make it a day ahead, if you can, to give the spices time to mingle and develop. This easy slow-cooker recipe makes it a cinch to get the soup cooking while you do other things. Read More
Slow Cooker Stuffed Pepper Soup
This stuffed pepper soup uses the slow cooker to create a flavorful, easy meal perfect for any night of the week. Read More
Spaghetti Lovers Soup
This easy slow-cooker soup has all the great flavors of your favorite dish of spaghetti with beef sauce, without a lot of fussy preparation. Read More
Fennel & Pork Stew
This meltingly tender pork shoulder ragout has a savory broth that's full of fennel. White wine gives the stew a bright edge of acidity. Read More
Slow Cooker Curried Butternut Squash Soup
Skip the roasting in this butternut squash soup recipe and let your slow cooker do the work instead. Just load up all the ingredients into the crock pot, set it and forget it for an easy, healthy dinner or packable lunches. Read More
Savory Bean Spinach Soup
Let a slow cooker complete this vegetarian soup. Serve it in cups as a side for sandwiches or ladle it into bowls for a light meal. Read More
Slow Cooker Bean & Barley Soup
Get dinner on the table on a busy day with ease with this load-&-go crock pot recipe. This zesty soup can simmer in the crock pot for an entire workday, making it perfect for a busy weekday meal. Bump up the Southwest flavors with a garnished of chopped fresh cilantro and a squeeze of lime, if desired. Read More
Slow Cooker Cabbage Roll Soup
This slow-cooker cabbage roll soup has all the essential flavors of a classic cabbage roll and simmers away to create bold, warming flavors. This savory soup has just a hint of sweetness plus heat from hot sauce. The tomatoes and caraway seeds help create depth but don't overshadow the rest of the flavors. The brown rice garnish rounds out the dish. Read More
Slow Cooker Vegetable Stew
Potatoes and beans make this tomato-based crock-pot vegetable stew super-hearty. You could also add briefly sautéed chunks of zucchini or fresh corn kernels just before serving, or add another can of cannellini beans for more substance. A dollop of pesto on top is also super-delicious. Adding homemade garlic croutons is an easy way to elevate this healthy dinner. Read More
Slow Cooker Creamy Butternut Squash Apple Soup
The sweetness of the Granny Smith apple shines through the creaminess of the blended butternut squash, a combination that is sure to whet appetites. Don't be afraid to keep blending the soup-more air yields tastier, frothier soup. Garnish with additional fresh rosemary sprigs, if desired. To make this a vegan butternut squash soup, omit the heavy cream and use your favorite plant-based milk or yogurt instead. Read More
Slow Cooker Spanish Chickpea Soup
This easy soup recipe is inspired by cocido, the hearty stew of assorted meats, chickpeas and vegetables considered a national dish of Spain. Each region, family and restaurant has its own variation, but this slow-cooker soup has enough meat to satisfy the carnivores and enough vegetables to make it healthy. Ask for a 4-ounce slab of Serrano ham or prosciutto at your deli counter instead of buying slices. If you don't have a 6-quart (or larger) slow cooker, opt for the stovetop variation instead. Read More
Lentil & Root Veggie Soup
French green lentils and black lentils hold up well to long, slow cooking without becoming mushy. Save the rinds from used-up blocks of Parmesan in a resealable plastic bag or tightly sealed container in the refrigerator. They give soup broths a rich, savory flavor. Read More
Slow Cooker Beef Stew
Load the crock pot and go with this stew recipe that's prepped in the morning and simmers all day so you'll come home to a Sunday-worthy dinner (and your house smelling downright heavenly). Tender beef, melt-in-your-mouth potatoes and carrots in a rich broth--this could be the best and easiest beef stew you've ever made. Read More
Slow Cooker Split Pea Soup with Garlicky Croutons
Fans of split pea soup will go crazy for bowls of this version that requires almost no hands-on time. If you sop up every last drop of this slow-cooker split pea soup, fantastic; if you have leftovers, even better—it might just be tastier the next day once the flavors have melded. Garnish with fresh thyme sprigs, if desired. Read More
Slow Cooker Pork Zuppa
This rich Italian soup, made with ground pork, potatoes and kale is sure to satisfy. Using a slow cooker makes this low-calorie recipe easy to execute. Read More
Slow Cooker Sweet Potato & Black Bean Chili
This hearty sweet potato and black bean chili has a delightful balance of sweet and spicy flavors. Swap out regular chili powder for chipotle and ancho chile powder, or try using reduced-sodium taco or fajita seasoning for a unique twist. Read More
Slow Cooker Spinach & Artichoke Chicken Soup
If you love spinach and artichokes, this is the perfect soup for you. The creamy base is packed with veggies and shredded chicken, which soaks up the broth while adding a boost of protein. Frozen artichoke hearts have less sodium than canned, but canned can be used in their place. Just be sure to give them a good rinse before adding them to the slow cooker. Read More
Slow Cooker Vegetarian Chili
Grab your crock pot for this delicious and easy slow-cooker vegetarian chili with beans, fire-roasted tomatoes, bell peppers and sweet potatoes. The recipe requires just 20 minutes of active time: after a bit of chopping, you just dump the ingredients in the slow cooker and let it do the work. Adding a squeeze of lime juice and a sprinkle of cilantro just before serving brightens up the flavors. Top it with some shredded cheese, if you'd like, or serve it as-is to keep it vegan. Either way, this healthy chili is sure to become a go-to when you want a satisfying and healthy dinner. Read More
Slow Cooker Moroccan Spiced Chicken Stew
The chicken, sweet potato and chickpeas all contribute to the nice textured bite of this slow-cooker stew. And the tomato broth takes it to the next level. When eating, you'll want to have a toasted baguette at the ready to soak it all up. Read More
Slow Cooker Beef Barley Soup with Red Wine & Pesto
Hearty, thick, rich--this is just how a winter soup should be. The meat and carrots become tender yet retain their texture, and the kale offers freshness. Garnish each serving of this slow-cooker beef and barley soup with additional pesto and fresh basil and oregano sprigs, if desired. Read More
Slow Cooker Loaded Broccoli & Chicken Soup
This comforting soup is loaded with broccoli and chicken in a creamy, cheesy base and finished off with the classic toppings of bacon and scallions. Frozen onions and rice keep their integrity and add texture to the soup, but chopped fresh onions and cooked brown rice (not frozen) can be used in their place. Read More
Slow Cooker Lentil Carrot & Potato Soup
Puréeing some of the lentil-vegetable mixture, and then combining it with the remaining vegetables and lentils gives the soup a texture that satisfies those who love a creamy soup and those who prefer it chunky. Serve this slow-cooker lentil soup with crackers. Read More
Slow Cooker Mediterranean Diet Stew
With a focus on vegetables, fiber-rich legumes and healthy fats, this slow-cooker stew fits the bill for those following the Mediterranean diet. Swap out the chickpeas for white beans for a different twist, or try collards or spinach in place of the kale. Read More
Easy Slow Cooker Potato Leek Soup with Boursin
This creamy slow-cooker leek soup showcases leeks’ mild onion flavor, enhanced by plenty of fresh and dried herbs and with potatoes adding texture and body. Boursin is a soft, spreadable cheese, similar to whipped cream cheese, that comes in a variety of flavors. We like how the garlic-and-herb flavor enhances the overall flavor of the soup, but you can substitute sour cream. To prevent the sour cream from curdling in the hot soup, place in a small bowl and slowly stir in some of the hot broth until the mixture is smooth and creamy-looking before adding to the slow cooker. Read More
Slow Cooker Vegetable & Chicken Meatball Soup
Don't skip cooking the onions for the meatballs. This step softens the onions so they more easily add their sweet flavor to the meatball mixture. Best part? This slow-cooker meatball soup only requires 25 minutes of hands-on time. Read More
Slow Cooker Potato Soup Four Ways
Be sure to use waxy potatoes, such as red or Yukon Gold, in this crockpot potato soup recipe. The result will be creamier than if you use starchy varieties like russets. Load your bowl up like a classic baked potato or see Tip (below) for more ways to mix it up. Read More