Authentic Chicken Adobo
Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices. Serve over steamed white rice. Read More
Air Fryer Crispy Chickpeas
Air-fried chickpea snacks are intensely flavored and incredibly crunchy. Drying the chickpeas is essential to a good crunch, so don't skip this step. If you have time, leave them out on the counter to dry for an hour or two before frying. Read More
Apricot Chicken Curry
I love apricot juice as the base for this apricot chicken curry dish. Chicken drumsticks are an economical meat option, but any bone-in pieces will do. Hold back on the Madras curry and peppers to keep this dish mild and flavorful, or adjust upward if you enjoy a lot of heat! Serve over rice for a complete meal. Read More
Air Fryer Potato Wedges
Get perfectly cooked potato wedges in your air fryer! A hint of Parmesan cheese and rosemary along with olive oil add a crispy flavorful crust. Dip them in ketchup or your favorite creamy sauce for serving. Read More
Air Fryer Sweet Potato Chips
Thinly sliced sweet potatoes fry to a crispy crunch in the air fryer. These homemade chips also use much less oil, which cuts down on calories and fat. They're a naturally sweet side for sandwiches, burgers, wraps and more. Read More
Air Fryer Turkey Breast
Rosemary and garlic flavor this juicy air-fryer turkey breast. Putting the sliced garlic under the skin adds flavor to the meat and prevents the garlic from burning. Enjoy this simple recipe with a side of roasted veggies and mashed potatoes. Read More
Jenny's Cuban-Style Slow-Cooker Chicken Fricassee
This is a typical Cuban chicken fricassee dish. It's easy to make and quite tasty. This goes best over white rice and some fried plantains. Read More
Air Fryer Beets with Feta
This air-fryer beets with feta recipe is a great way to enjoy beets. It's super easy to throw together, and it's just as good eaten cold as part of a salad as it is warm on its own. Read More
Air Fryer Everything Bagel Curly Fries with Scallion Yogurt Dip
Make restaurant-worthy curly fries at home with the help of a spiralizer and an air fryer. The potatoes get crispy on the outside, while the insides stay creamy. A quick scallion-cream cheese-yogurt dip complements the fries and will remind you of your favorite bagel. Read More
Garlic-Lime Roasted Chicken Drumsticks
A chicken drumstick marinade made with olive oil, lime juice, garlic, and spices makes these roasted chicken drumsticks tender and juicy. This recipe is sure to please even the pickiest of eaters! Read More
Air Fryer French Toast Sticks
This air-fryer French toast recipe cuts the toast into strips that are crispy on the outside, tender on the inside and perfect for dipping into maple syrup or your favorite fruit compote. Read More
Roasted Greek Chicken
Juicy, flavorful chicken meat with a crispy skin. Tastes wonderful and is super simple to make. Read More
Air Fryer Baby Potatoes
These savory air-fryer potatoes are crispy on the outside and make a perfect no-fuss side dish that pairs well with just about everything while freeing up your oven. Read More
Chutney Chicken
A South African chutney recipe. Serve with rice and a green salad if desired. Divine! Read More
Air Fryer Spaghetti Squash
This simple air-fryer spaghetti squash takes on a nice roasted flavor from the air fryer. You can enjoy it plain or dress it up with your favorite sauce or grated cheese. Read More
Air Fryer Bacon Wrapped Scallops
These air-fryer bacon-wrapped scallops are the perfect last-minute appetizer to throw together for a gathering. Medium-size scallops and bacon cut on the thinner side work best here. You can enjoy these bacon-wrapped scallops on their own or jazz them up with a drizzle of maple syrup. Read More
Air Fryer Chicken Drumsticks
These juicy chicken drumsticks with a crispy cornflake coating cook in the air fryer in minutes for a quick and delicious weeknight dinner. Read More
Air Fryer Pork Chops
If you're looking for simple low-calorie, high-protein meals, these crispy breaded air-fryer pork chops are an excellent option. They don't require a lot of oil to create a deep-fried crispy crust. Serve them with your favorite dipping sauce or alongside roasted veggies. Want to double the recipe? Depending on the size of your air fryer, you may have to cook the pork chops in batches, but that's easy to do. Read More
Orange Marmalade Chicken
Try this easy, quick and delicious recipe that is ready in less than an hour. This recipe is so versatile that any cut of chicken will work. Read More
Slow Cooker Black Bean Mushroom Chili
Black beans, earthy mushrooms and tangy tomatillos combine with a variety of spices and smoky chipotles to create a fantastic full-flavored chili. It can simmer in the slow cooker all day, which makes it perfect for a healthy supper when the end of your day is rushed. Read More
CindyD's Somewhat Southern Fried Chicken
This is how I fry chicken. CindyD's somewhat Southern fried chicken recipe shows the ability of Americans in the 21st century to obtain food easily. I was raised by a woman whose grandparents survived the War Between the States and who had lived through both WWII and the Great Depression. She never used an egg to batter anything — they couldn't afford it then. She coated her chicken with only seasoned flour. The secret to really good fried chicken is to handle as little in the pan as possible and only turn it once. Read More
Hungarian Beef Goulash
This streamlined goulash skips the step of browning the beef, and instead coats it in a spice crust to give it a rich mahogany hue. This saucy dish is a natural served over whole-wheat egg noodles. Or, for something different, try prepared potato gnocchi or spaetzle. Read More
Slow Cooker Mulligatawny Soup Is a Cold Weather Classic
This is a soup with a long history (references to it in English go back to 1784) that can now be conveniently made in a modern appliance. Although it's technically an English soup, its origins are decidedly Indian. (The name loosely means "pepper water" in the Tamil language of Southern India.) The sweetness of apple and coconut milk counterbalances the garlic, ginger, curry and cayenne. Read More
Chicken Cacciatore Pasta
A yummy marinara pasta packed with veggies that kids will love. Read More
Split Pea Soup with Chorizo
For this easy slow-cooker split pea soup, look for raw smoky, spicy chorizo. If you can't find raw chorizo, Italian sausage or merguez makes a fine substitute. Read More
Slow Cooker Turkey Chili with Butternut Squash
This slow-cooker turkey and butternut squash chili is the perfect balance of sweet and spicy. The sweetness of the butternut squash tames the kick from cayenne, making this easy crock-pot chili just right for kids and adults alike. For those who prefer a spicier chili, just pass hot sauce at the table. Read More
Hawaii-Style Shoyu Chicken Drumsticks
Bring the islands home to your family with this very Hawaiian dish. The flavor is authentic and super easy with the Instant Pot®. Serve with rice because the sauce is fantastic over it! Read More
Baked Cajun Chicken Drumsticks
Cajun spiced drumsticks that are crispy on the outside and juicy on the inside. This recipe is simple to prepare with minimal clean up. Read More
Pork & Green Chile Stew
Let your slow cooker work while you're at work, and come home to a delicious bowl of hearty stew for dinner. Full of potatoes, hominy, green chiles and chunks of pork sirloin, this filling stew recipe takes just 25 minutes to prepare in the morning. Read More
Slow Cooker Jambalaya
This hearty jambalaya is bursting with chicken, smoked turkey sausage, and shrimp. It takes just 25 minutes to prep in the morning, and then your slow cooker will work its magic and deliver a tasty meal at the end of the day. Read More
Crispy Baked Chicken Drumsticks
Ideal for kids. Tasty for everyone. The crispy comes from crushed potato chips coating the drumsticks, and the taste from a slow bake in the oven. Read More
Berbere Spiced Chicken & Lentil Stew
This chicken stew, generously seasoned with the Ethiopian spice mix berbere, is loaded with tomato and red lentils. Depending on the brand, berbere spice blend can be rather spicy. For a less spicy stew, start with 3 tablespoons spice blend rather than 5. Read More
Indian Tomato Chicken
Chicken pieces coated with many fragrant spices like turmeric, cardamom and cloves, then simmered in a tomato sauce. This dish is a family favorite. I have also taken it to potlucks and served it to guests in my home. Everyone asks me for the recipe! Read More
Loga's Microwave Chicken
Microwave adapted version of recipe given to me by old friend from Ceylon. Can be baked in oven too. Read More
Eve's Chicken Quarters
Chicken leg quarters baked with rice in a creamy broccoli mixture. I dislike most convenience food recipes, but I feel that this one's a winner, as it's not only fast but healthy too! Read More
Air Fryer Meatloaf
Air-fryer meatloaf is perfect for those who like a crispy outside and tender juicy inside. This air-fryer meatloaf recipe has the classic flavors of Worcestershire sauce and onion, with a ketchup coating on top. Read More
Chicken Long Rice Soup
This Hawaiian-style chicken long rice soup has been a family favorite for many generations. The leftovers are great, and it freezes well. Even my Texas man loves it! Read More
Air Fryer Pistachio Crusted Sea Bass
Sea bass fillets are crusted in pistachios and panko for a nutty, crunchy exterior in this healthy air-fryer recipe. We use sea bass here, but any other firm white fish like halibut would work just as well. Serve with grains and a side salad. Read More
Nigerian Jollof Rice with Chicken and Fried Plantains
This traditional Nigerian dish brings out the best possible flavor of rice and chicken. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried plantains. Read More
Air Fryer Breaded Chicken Breast
These air-fryer breaded chicken breasts use a mixture of Dijon mustard and oil to help the breadcrumbs stick to the chicken. Keeping the chicken breasts at least 1/2 inch apart helps keep them crispy. If your air fryer is too small to cook all four chicken breasts at the same time, you can cook them in two batches. Serve these flavorful air-fried chicken breasts over salad or with your favorite dipping sauce. Read More
Air Fryer Orange Salmon with Avocado Salsa
Salmon and orange pair beautifully together, and here we use the citrus in two ways. First, orange marmalade and Dijon mustard make a tangy-sweet glaze for the fish. Then, a salsa made with avocado, scallion and orange segments finishes the dish for a pop of freshness and color. Read More
Garlic Roasted Chicken and Potatoes
I've been making this recipe for so many years, I can't remember where I got it from. It's really quick to throw together. After fixing it several times, my husband 'discovered' that you were supposed to spread the garlic on the chicken. It's one of his favorites now. This recipe is very easy to adjust up or down. Just make sure your pan is big enough if adjusting up. I usually add more potatoes, since we like them. Serve with a mixed greens salad. Read More
Air Fryer Katsu Sandwiches
Katsu is a Japanese dish featuring a fried breadcrumb-coated piece of meat, often sliced and served with a dipping sauce on the side. Here, we take the crispy chicken cutlet and use it as a base for a sandwich. A tonkatsu-inspired tangy sauce pairs well with the chicken, while a napa cabbage and radish slaw provides freshness and crunch. Read More
Air Fryer Cider Pork Chops with Apples
Enjoy this elevated take on pork chops and applesauce. Serve caramelized chops and apple slices with tender green beans drizzled with a cider syrup. Even better? It's ready in 25 minutes. Read More
True Dominican Sancocho (Meat and Vegetable Stew)
This version of sancocho (Dominican meat and vegetable stew) has been simplified a bit. The original recipe is often made with seven kinds of meat and served on special occasions or holidays. My fiancé is from the Dominican Republic, and his mother has made some amazing food for me — the first time she made sancocho, I fell in love with it. Don't be afraid to use more types of meat than I use in this recipe. This filling stew is great by itself or served over rice in the traditional way. It tastes even better the next day! Read More
Air Fryer Veggie Taquitos
These air-fryer taquitos are crispy on the outside with a veggie-and-bean filling that delivers the perfect amount of spice. Serve these easy taquitos at your next gathering or on game day. Read More
Firecracker Fried Chicken Drumsticks
I tried this deep-fried chicken leg recipe a while ago, and my husband and I fell in love with it. He has to have it at least twice a week. Sometimes I use boneless, skinless chicken breasts in place of the drumsticks as they take less time to cook. Read More
Air Fryer Bratwurst with Onions & Peppers
Juicy pork bratwursts star in these healthy sandwiches. Topping them with onions, peppers and a spicy mustard sauce takes them over the top. Be sure to seek out prepared horseradish from the refrigerated section at the supermarket—not the creamy horseradish sauce shelved near the ketchup and mustard. Read More
Punjabi Chicken in Thick Gravy
This Punjabi chicken curry features a thick gravy with a nice spicy flavor that's not too hot. You may adjust the heat by adding more serrano peppers. Serve over rice or with chapati or roti. Read More
Air Fryer Pork Tenderloin
This air-fryer pork tenderloin is tender and full of flavor from the sweet and tangy rub. Depending on the size of your air fryer, you may need to cut the tenderloin in half before cooking. Read More