Kalua Cabbage
Re-create the steaming effect of an imu, or Hawaiian underground oven, using your slow cooker to make this hearty pork and cabbage dish. Lapsang souchong, a smoky tea, mimics the imu’s smoke while a whole banana replicates the flavor traditionally imparted by layers of banana leaves. If you can’t find lapsang souchong, you can replace it with 2 tablespoons liquid smoke. Serve with rice. Read More
Pork Tenderloin with Brown Gravy and Mushrooms
It's true! You can fit meat and gravy into your diabetic meal plan. Each serving of this pork recipe has only 4 grams of carb and 2 grams of fat. Read More
Pork Potstickers
These healthy dumplings have a juicy filling so they don't need to be served with a dipping sauce, but offer them with a little chili oil if you'd like. Look for dumpling wrappers in the produce section of your supermarket or at an Asian market. Read More
Turkey Pork & Chinese Chive Dumplings
Dumplings have become as common a food as any beloved traditional Chinese dish. Serve with Shanxi mature vinegar—or gyoza, teriyaki or soy sauce—for dipping. Add some chile crisp for a little heat if you like. Read More
Pork Paprikash with Cauliflower Rice
Cut carbs and calories by using cauliflower "rice" instead of regular rice in this 30-minute pork paprikash recipe. Read More
Sauteed Pork Chops with Apples
The Sugar and Spice Rub makes extra. So another time, use it to season pork tenderloin or lean burgers before broiling or grilling. Read More
Easy Canned Chicken & Rice
This canned chicken and rice recipe is the quickest thing going. Even my teenage son can make it in less than 15 minutes! Great for kids, big and small alike. Believe it or not, this dish is ready to eat in about 10 minutes. Read More
Pork & Kimchi Fried Rice
In this healthy fried rice recipe, zucchini, carrots and kimchi are tossed with Korean gochujang for a delicious one-bowl dinner. If you don't have leftover cooked rice on hand, be sure to thoroughly cool your rice before adding it to the wok--if it's too warm, it creates too much steam and sticks to the wok. To quickly cool warm rice, spread out on a large baking sheet and refrigerate while you prep the rest of your ingredients, about 15 minutes. Read More
Mexican Sour Cream Rice
Baked rice with sour cream, cheese, diced chiles, cilantro, and corn. Would be great served with green enchiladas! Read More
Stir-Fried Rice
This stir-fried rice recipe is made in 15 minutes. Cook Minute rice with chicken broth, stir-fried vegetables, soy sauce, and egg. You'll feel good about serving your family this low-calorie, low-fat dish. Read More
Creamy Ranch Pork Chops and Rice
In this creamy ranch pork chops and rice recipe, a star is born when a favorite herbed salad dressing mix gives new life to this classic mushroom-sauced pork chop skillet. It's easy, and your family will love it served with ranch-flavored rice. Read More
Chinese Chicken Fried Rice
This chicken fried rice recipe tastes just like what they serve in restaurants. A stir-fry with chicken, rice, soy sauce, and veggies like peas, carrots, celery, and bell peppers. My sister just sort of whipped this up one day, and it's very good! Read More
Pressure Cooker Mexican Beef Rice
In this recipe, Boston lettuce is optional for serving the pressure cooker Mexican beef rice as lettuce wraps. Read More
Cindy's Yellow Rice
This yellow rice recipe is easy to make. Read More
Cuban Beans and Rice
This Cuban beans and rice recipe was originally given to me by a friend, but I changed it. I have made it many times, and the leftovers work well wrapped in a tortilla, too. It's a very filling dish. Read More
Load & Go Slow Cooker Soup with Mushrooms & Kielbasa
The aromatic trio of garlic, cumin and thyme harmonize in this hearty soup that comes together quickly before the slow cooker does most of the work for you. Kielbasa adds protein and a deeply savory note to this dinner in a bowl. Read More
Easy Red Beans and Rice
This is an easy red beans and rice recipe that is a delicious take on a Louisiana classic. It can be prepared and cooked in 40 minutes! I use turkey kielbasa to cut down on the fat, but not the flavor. Season with hot pepper sauce if you like. Read More
Cheesy Zucchini Rice
This zucchini rice with cheese and herbs tastes similar to a risotto, but it takes a lot less effort to make! A great recipe if you have an abundance of zucchini. Read More
Barbecue Grape Jelly Meatballs
These barbecue grape-jelly meatballs are meatballs smothered in a sauce of sweet grape jelly, barbecue sauce, hot sauce and ketchup. They're sweet, salty and incredibly tender after their long cook time in the slow cooker. You can serve them right from the slow cooker or stack them on toothpicks for easy finger food. Read More
Buffalo Chicken Dynamite Rice
This Buffalo Chicken Wing inspired twist on Dynamite Rice sushi rolls is a great budget-friendly family meal or crowd-pleaser for your next football party! Read More
Authentic New Orleans Red Beans and Rice
This New Orleans red beans and rice is just like what Mom makes. I recommend cooking it the day before you want to eat it. It is a time-consuming recipe, and the taste gets even better after 24 hours in the refrigerator. For extra spice, add a splash of hot sauce. Read More
Chicken Fried Rice
This chicken fried rice recipe is very easy to make and tastes better than takeout! It's basically cooked chicken, rice, soy sauce, and shredded egg stir-fried together. For best results, use leftover cooked rice. Read More
Southern Dirty Rice
This Southern dirty rice recipe with sautéed chicken gizzards and livers has been passed down for generations. Read More
Slow Cooker Stout & Chicken Stew
Chicken thighs can take plenty of cooking without getting tough or drying out, which makes them perfect for the slow cooker. Here we braise them in Guinness along with hearty vegetables, with just the right amount of bacon for added savoriness. Read More
Pork Fried Rice
This pork fried rice recipe is my revised version of another recipe. The pork and vegetables are seasoned with garlic and ginger. I have also added celery in the past with good outcomes. I have used both basmati rice and long-grain rice which gives the dish only a slight flavor difference. Read More
Rosemary Garlic Pork Chops
Juicy and flavorful, these rosemary-garlic pork chops make for a filling main dish. Serve alongside mashed potatoes or a quick side salad for a delicious dinner. Read More
My Favorite Mexican Rice
This is our favorite Mexican rice that we've tried. I found it on a different recipe site and tweaked it a little to suit our tastes. Read More
Oven Barbecued Pork Chops
Need a little summertime flavor? Try this swift recipe and enjoy a “barbecue” indoors. Make it a meal: Serve with coleslaw and cornbread. Read More
Paleo Cauliflower Rice
This paleo cauliflower rice recipe is quick, easy, delicious, and really a great substitute for rice if you're trying to eat low-carb. Your whole family will love it! Read More
Mushroom Sauced Pork Chops
Mushroom soup and fresh mushrooms give earthy flavor to pork chops in this slow-cooker recipe. Read More
25 Minute Pork Diane
Worcestershire sauce, Dijon mustard, and lemon add zest to this tender, juicy pork loin recipe, which is weeknight-quick. Read More
Pork Carnitas
This Mexican-inspired meal is an easy crowd-pleaser. Savory pulled pork is served atop crisp corn tortillas and topped with sour cream and salsa in this simple slow-cooker recipe. Read More
Mamaw's Chicken and Rice Casserole
I grew up with this chicken and rice casserole recipe. My Grandmother got it from a lady from church at a potluck a long time ago! She passed it down to my mom and it's always been a family favorite. Quick and easy for school nights, and the leftovers are just as good! You can use less butter on top of course, my Momma and Mamaw always put the full stick on top (gotta love Southern ladies and their butter!) Read More
Pork Chops with Red Cabbage and Pears
The sweet-and-sour cabbage pairs deliciously with braised chops and juicy pears in this German-inspired dish. Read More
Broccoli Rice Casserole
Creamy broccoli rice casserole baked in a delicious cheese sauce. This is the best broccoli rice casserole you will ever eat! Read More
Pork Chops with Creamy Mushroom Sauce
These seared pork chops are topped with a rich and creamy mushroom sauce that gets flavored with fresh herbs. Read More
Perfect Sushi Rice
Here is my recipe for the perfect sushi rice. You can eat this alone or roll into your favorite sushi roll with ingredients of choice. I use strips of carrots, cucumbers and slices of avocado. You can adjust the amount of vinegar in this recipe to suit your taste. Read More
Panko Crusted Pork Chops with Asian Slaw
Panko breadcrumbs and a high-heat oven lend satisfying crispiness to pork chops without frying. The miso-flavored chops pair with coleslaw, here updated with snow peas, red bell pepper and Asian flavors like ginger, to round out this healthy 400-calorie meal that's ready in under an hour. Read More
Creamy Rice Pudding
This rice pudding is the best I've ever tasted, and it gets rave reviews from everyone who tastes it! Sprinkle with nutmeg or cinnamon, if desired. For creamier pudding, use short or medium-grain rice. Read More
Bell Pepper Bok Choy & Pork Stir Fry
This healthy pepper and pork stir-fry recipe has a citrusy mojo sauce. Because stir-fries cook up quickly, have all the ingredients prepped and next to the stove before you turn on the heat. Serve over brown rice or rice noodles. Read More
Authentic Louisiana Red Beans and Rice
Authentic Cajun flavor! I grew up in Louisiana and love red beans and rice; these are just like I remember. Serve with hot sauce for a little kick. My family loved to splash a little cider vinegar in each bowl. Read More
Asian Coconut Rice
This coconut rice is perfect! I tried many different ways to duplicate my favorite restaurant's coconut rice after they went out of business. It's delicious topped with toasted coconut and chopped cilantro. Read More
Mexican Rice
This Mexican rice recipe makes a wonderful restaurant-style side dish for any Mexican dinner. Read More
Easy Shrimp Fried Rice
Easy homemade shrimp fried rice with peas, carrots, garlic, and green onions. All my kids love this dish! Read More
Puttanesca Pork Chops
This flavorful pork chop dinner recipe is proof that bold Neapolitan puttanesca sauce can liven up more than just spaghetti. Unlike brined olives like Kalamatas, oil-cured olives have a meatier bite because they're coated in salt then macerated in oil. Look for them on olive bars or with other Italian products. Serve with sautéed broccoli rabe and whole-wheat orzo. Read More
Cranberry Pork Loin Chops
In addition to pork, you can use the tangy orange-and-cranberry sauce side dish recipe over grilled chicken or fish too. Read More
Pork White Bean & Kale Soup
Kale is matched up here with white beans and chunks of lean pork tenderloin to create a soup that's satisfying and quick to make. Smoked paprika gives the soup a Spanish flair so some warm bread and sliced Manchego cheese would go well on the side. Read More
Air Fryer Stuffed Chiles with Pork
These hearty stuffed chiles are packed with a savory filling made from pork, zucchini and black beans. Once stuffed, the chiles are delicate, so use caution when transferring to the air-fryer basket. A crumble of cotija cheese finishes these chiles for a satisfying main dish. Read More
Honey Mustard Pork with Spinach & Smashed White Beans
Drizzle the quick honey-mustard pan sauce over the pork and beans in this 30-minute dinner for a comforting, healthy weeknight meal. Read More
Apple & Fennel Roasted Pork Tenderloin
Roasted apples, fennel and red onion are the perfect foil to roasted pork tenderloin. Make it a meal: Stir sauteed broccoli rabe into quick-cooking barley to serve alongside. Read More